Advertisement
Advertisement
Advertisement

Where to eat in Hong Kong in July: new openings and menus to try

Tagliatelle from Cornerstone, chef Shane Osborn’s casual SoHo bistro. Photo: Dishtag
Tagliatelle from Cornerstone, chef Shane Osborn’s casual SoHo bistro. Photo: Dishtag

Celebrated 2 Michelin-starred chef Christophe Hay joins WHISK at The Mira for two nights, while the new eateries include Cornerstone, Sip Song, TMK and Honjo

The mercury is rising higher than ever – you are dead wrong if you thought we’d be taking refuge in the safety of our air-conditioned homes. Instead, we’re making plans to head out in search of new restaurants and exclusive menus. Here’s where you can find us for the duration of July.

New Opening: Cornerstone

Advertisement

Fresh from his stint as a finalist on Netflix’s The Final Table and the launch of Arcane, chef Shane Osborn is back with a new restaurant. Cornerstone, a highly-anticipated dining spot, is a casual bistro with 24 seats. The restaurant touts a no-reservation and no-service-charge policy.

Highlights of the menu include yellowfin tuna with pomelo, yuzu, fennel and ginger; and Wagyu bavette with red onion, rocket, ciabatta and mustard mayonnaise. Vegan and vegetarian options are included.

Opens: late June

Address: G/F, 49 Hollywood Road, SoHo

New opening: Sip Song

Opening up in The Pulse over in Repulse Bay is Sip Song – Thai Eatery & Bar, the newest dining venture from Maximal Concepts. Inspired by southern Thailand’s beach culture and the energy of Bangkok night markets, Sip Song offers authentic Thai street food in a relaxed setting.