Her Parisian concept store was a retail pioneer – now Sarah Andelman helps Pharrell and Chanel take a mindful approach to consumerism.
Gabriel Chung and Felix Cheung are among the private chefs that are reshaping Hong Kong’s post-pandemic fine dining scene.
He’s worked with Louis Vuitton and Blackpink – now, Japanese graphic artist Verdy has joined forces with his pal, Hong Kong entrepreneur Kevin Poon, to create Visty Playground at Pacific Place.
Fine dining in Hong Kong has long meant fancy French or Italian menus crafted by imported chefs – but a new crop of young talent is changing that.
Bakehouse’s egg tarts are already being resold in Lo Wu – can Hong Kong’s F&B venues expand into China without losing their allure?