Denmark bans South Korean spicy instant noodles over risks of ‘acute poisoning’
- The Danish authorities say the ramen contains a high dose of capsaicin; this is a chemical that can be a health hazard
Large amounts of chilli are dangerous for children and the elderly.
Large amounts of chilli are dangerous for children and the elderly.
Difficulty: Summiteer (Level 3)
The Danish food regulator has recalled three types of spicy instant noodles over possible risks of “acute poisoning”. Consumers must discard or return the products to retailers.
The noodles are made by Samyang Foods, one of South Korea’s largest companies. The noodles are sold across the globe. The recalled products include Buldak Samyang 3x Spicy and Hot Chicken, as well as Buldak Samyang 2x Spicy and Hot Chicken.
The Danish Veterinary and Food Administration said the products contained too much capsaicin, which is an active ingredient in chilli peppers. It is also a chemical that can be dangerous to the body.
The agency said the noodles could even poison people who eat it. Possible symptoms include discomfort and vomiting. Children, frail adults and the elderly are especially at risk of being hurt by these spicy foods.