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IOC-backed group picks Hong Kong for inaugural wakesurf world championships

Tai Po Waterfront Park will welcome 160 athletes for World Wakesurf Championships, including 30 representing city

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Wakesurfer Harry Cheng competes in a tournament earlier in 2024. The World Wakesurf Championships will be held between November 2 and 10 in Hong Kong. Photo: HKCWA/Visala Wong

Hong Kong is set to host the world’s first wakesurf championships organised by an International Olympic Committee-endorsed authority, with industry experts saying the event can raise the sport’s profile in the city.

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The International Waterski and Wakeboard Federation (IWWF) World Wakesurf Championships will be held between November 2 and 10 at the Tai Po Waterfront Park, with the first few days designated for practice rounds. Races begin on November 5.

Some 160 participants from 19 countries and regions such as the United States, Thailand and Switzerland will be part of the championships co-organised by the IWWF and the Hong Kong, China Waterski Association (HKCWA). Among them, 30 competitors are representing Hong Kong.

The IWWF is a body recognised by the International Olympic Committee as the sole authority governing all towed water sports.

The HKCWA’s honorary secretary, David Chong, said he believed Hong Kong was chosen in part for its thriving watersports culture, its year-round suitability and its experience in organising wakesurfing competitions. The city hosts about three to four tournaments annually, enjoying some of the largest followings in Asia.

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“Through hosting the first world championships, we hope to raise awareness of the sport in Hong Kong and Asia … paving the way for increased sponsorships and funding for the sport and our athletes in the future,” Chong said.

People try wakesurfing at Repulse Bay. Hong Kong has an environment largely conducive for such activities all year round, HKCWA’s David Chong says. Photo: Dickson Lee
People try wakesurfing at Repulse Bay. Hong Kong has an environment largely conducive for such activities all year round, HKCWA’s David Chong says. Photo: Dickson Lee
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