4 great Macau restaurants serving mouthwatering Lunar New Year delights
Chefs at Lai Heen, Golden Flower, Wing Lei Palace and Jade Dragon have created special holiday menus to help you celebrate the Year of the Pig
During China’s Lunar New Year holiday, Macau is the perfect destination for experiencing a variety of festive celebrations – from lighting up firecrackers and fireworks in designated areas of the city, to visiting the iconic A-Ma Temple and watching new year’s parade and firework displays.
The award-winning Chinese restaurants of “Asia’s Las Vegas” are also offering special menus to welcome Year of the Pig – bringing luck and prosperity with some sumptuous traditional delicacies.
Let’s check out some of the top culinary offerings.
Lai Heen, The Ritz-Carlton, Macau
The Michelin-starred restaurant Lai Heen at The Ritz-Carlton, Macau, will serve special lunch and dinner menus during the festive period from February 4 to 12.
Among the delights are the heart-warming double-boiled bamboo pith soup with conpoy and shiitake mushroom and the full-flavoured, crispy but tender codfish fillet with crispy garlic and salty egg yolk. Another fish dish, simmered grouper fillet in superior broth, is savoury and light.
If you crave something with a traditional Lunar New Year flavour, sliced pork rolled with Tianjin cabbage and black moss with air-dried oyster is one of the treats to savour.
Golden Flower, Wynn Macau