Sai Ying Pun High Street is a Hong Kong foodie’s haven – here are the 7 best restaurants to try by groups like Castelo Concepts and Bistro Concept

Once regarded as the sleepy, unassuming neighbourhood west of the cooler Soho and Sheung Wan, Sai Ying Pun has quietly grown into a foodie’s haven, while still retaining its quaint charm and relaxing rhythms. The district has seen an array of new openings in the past few months alone, and its alleys and lanes are packed with eateries offering a broad variety of cuisines. In fact, many of the world’s most popular dishes can all be found along one single stretch.

Here are STYLE’s top picks for when you next take an amble along Sai Ying Pun’s High Street.

Flying Pig Bistro

Flying Pig Bistro is all about comfort food, describing itself as a “neighbourhood restaurant and bar reimagined”. Not surprisingly, pork is a favourite of diners here, including pork knuckle, Iberico pork chops, crispy pork porchetta and whole orange-glazed barbecue ribs. There are also burgers, salads, pastas and other classic European mains.

It’s also a popular spot for the weekend brunch crowd who might be seeking something a little different. Varied options include the Flying Pig Big Hang-over Breakfast, the beloved avocado on toast, and healthy, hydrating smoothies. It is also known for its lunchtime traditional Sunday roast.

62 High Street, Sai Ying Pun, 2540 0311

Off Town Kitchen

Off Town Kitchen opened a few months ago and focuses on European cuisine, with an eclectic yet classic selection available all day, from Lyonnaise salad and Norwegian smoked salmon to German spaetzle and spaghetti carbonara. French dishes are well represented, and there is also a selection of tempting sandwiches and burgers. A bakery offers sweet treats, French pastries and other items perfect to grab and go, or to enjoy in-house with coffee. We recommend the fruit mille-feuille options and the lobster roll using the restaurant’s signature crusty baguette.

21 High Street, Sai Ying Pun, 2988 8124