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Recap | Meet the ‘Bourdain of China’, why Jeff Goldblum loves Pocky, what a record-breaking white truffle sells for and more

From a YouTube series uncovering China’s rich food culture to discovering Hong Kong’s latest culinary hotspots, explore some of our latest stories from the food scene

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The 908g Alba white truffle that was sold as part of a single-lot package for US$154,000 to a Hong Kong bidder at the 2024 World Alba White Truffle Auction, on November 10. Photo: Castellana
1. White truffle sells for US$154,000 at record-breaking auction in Hong Kong
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A near-1kg Alba white truffle set a new record price at the 25th World Alba White Truffle Auction which raised HK$3 million for charity. The premium lot included an Italian trip and exclusive dining experience, and went to a Hong Kong bidder.

2. ‘Bourdain of China’ launches YouTube series on amazing Chinese cuisine stories

Shanghai-based food writer Christopher St. Cavish, renowned for his expertise on Chinese cuisine, has launched a YouTube series exploring diverse regional dishes and the stories behind them, bringing Chinese culinary culture to a global audience.

3. Discover Pocky Day: why Jeff Goldblum adores the chocolate-coated biscuit treat and the global craze behind the snack
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What are the origins and why the global popularity of Pocky, the iconic Japanese confection? Learn its history, flavours and cultural impact.

Pocky Day, a celebration of the Japanese chocolate-coated biscuits, is celebrated every year on November 11. Photo: Ezaki Glico
Pocky Day, a celebration of the Japanese chocolate-coated biscuits, is celebrated every year on November 11. Photo: Ezaki Glico
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