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From Instagramer to cookbook author: how social media led three amateur cooks into publishing deals

  • Getting a book deal used to be an uphill struggle for amateurs and unknowns, but the power of social media has changed all that
  • With more than 1.5 million followers between them, Michael Zee, Jen Balisi and Joanne Lee Molinaro all have cookbooks out or about to appear

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Instagramer turned cookbook author Jen Balisi with her spicy peanut noodles. Photo: Derry Ainsworth

It used to be that the way for an amateur cook to get a cookbook deal was to reach out to publishers and pitch their idea, then wait for the reply – usually, a rejection. Now, thanks to social media, publishers are contacting popular Instagramers who are creating original content, and asking them if they are interested in writing cookbooks instead.

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A physical cookbook is a longer-lasting legacy than a social media account – it’s something that can be given to friends or loved ones, or handed down to younger family members.

Michael Zee, 35, knows something about legacies – it’s one of the reasons the cook and photographer created SymmetryBreakfast: Cook-Love-Share, a 2016 book dedicated to his now-husband and based on his popular Instagram account that documented the meals the couple shared every morning.

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“At the start, I wasn’t really that interested,” he says of his book, “but, after sitting on the idea for a few months, I decided ‘Why not?’”

One of Michael Zee’s symmetrical breakfasts. Photo: Michael Zee
One of Michael Zee’s symmetrical breakfasts. Photo: Michael Zee

Zee’s account, @symmetrybreakfast, has more than 715,000 followers. It features images of symmetrical breakfasts – most made by Zee, who moved recently from Shanghai to Bologna, Italy.

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